What are the hypernyms for Most highly-seasoned?
A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.
Other hypernyms:
aromatic, flavorful, flavourful, fragrant, piquant, savory, savoury, spicy, tangy, tasty, zesty, zingy.
What are the opposite words for most highly-seasoned?
The antonyms for the word "most highly-seasoned" include bland, tasteless, mild, unappetizing, insipid, plain, flavorless, and unsavory. These words describe food that lacks seasoning or flavor, and may be unappealing to those who enjoy bold and robust flavors. While highly-seasoned food can be enjoyable, it may not be suitable for all tastes or dietary restrictions. Some dishes may require a lighter touch with seasonings or rely on natural flavors to shine through. Ultimately, the choice of seasoning depends on personal preference and the type of cuisine being prepared.
What are the antonyms for Most highly-seasoned?
Word of the Day
przewalskii
-
Przewalskii is a specific species of wild horse, named after the Russian explorer Nikolai Przhevalsky. Synonyms for Przewalskii would include the Dzungarian horse, the Mongolian wi...