Ris is a Danish word which means rice. There are several synonyms for the word ris in Danish language, including rygeost, kantarel, bulgur, quinoa, byg, couscous, and pasta. Each of these words refers to a different type of grain or carbohydrate that can be used as a substitute for rice in various recipes. Quinoa, for example, is a nutritious grain from South America that is similar to rice and can be used in salads, stews, and other dishes. Byg is a type of barley that can be used in soups and stews, while couscous is a type of small pasta that is often used in Mediterranean cooking. These synonyms provide a range of options for people who are looking to add some variety to their meals or who are unable to eat rice due to dietary restrictions.