What is another word for matzo meal?
Pronunciation: [mˈatsə͡ʊ mˈiːl] (IPA) 
Matzo meal is a pantry staple that's popular in Jewish cuisine. It's made from ground matzo crackers and used in various dishes, including matzo balls, latkes, and kosher-for-passover cakes. However, if you can't find matzo meal at your local grocery store or are looking for a substitute, there are several options available. Ground bread crumbs, cornmeal, or rice flour are great substitutes. Rice crackers, quinoa flakes, and panko crumbs are also viable alternatives if you're gluten-free. Almond meal, coconut flour, or potato starch, can help you achieve that matzo meal-like texture in dishes. Experimenting with different substitutes can lead to delicious results.
